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Cool Grasses Certification

Applications Due May 15

The general seed certification standards are basic and together with the following specific standards constitute the standards for certification of grasses in Missouri.

Seed Source

  • The grower must have planted foundation or registered seed of a grass variety that is eligible for certification.
  • Certified seed is produced by sowing foundation or registered. These fields will be eligible to produce certified seed from a planting of foundation or registered seed in accordance with the following table, provided that the field(s) pass an annual inspection, meet breeder requirements and no more than one year elapses between the production of certified seed crops.
  • A one year grace period will be allowed for stand establishment and will not be counted against the eight (8) years of total production.
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Land Requirements

  • Grasses may not be seeded on land that has been seeded to any variety or species of the same crop in accordance with the following table.
Foundation
5 years
Registered
3 years
Certified
2 years
  • In order for land to be eligible to produce seed for certification, an inspection of the land must be made the year prior to seeding to check for any crop or weed problems. Another inspection of the land will be made the year of seeding to check for crop and weed problems.
  • Feeding of grass hay to livestock on fields that are producing certified seed will not be allowed.
  • Spreading of manure on fields producing certified seed is not allowed.
  • It is recommended that all fertilizer spraying and haying equipment be cleaned and inspected before operating on land producing certified seed to prevent accidental contamination of the field with other crops or weeds.
  • It is recommended that no grazing of livestock be allowed on land producing certified seed. Should grazing prove necessary, the livestock must be kept in isolation for a period of five days and fed a diet of grain or legume hay before being turned onto land producing certified seed.

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Field Inspections

An inspection is to be made annually after heading but prior to harvest. In the event that a re-inspection is necessary, the grower will be charged a minimum fee of $25.00 or the inspectors actual expenses, whichever is greater.

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Field Standards

  • Unit of certification shall be considered an area of land bounded by
    • a fence
    • a road
    • another crop from which the species being inspected does not require isolation, or distinct line of demarcation at least 6 feet wide and may not be divided after inspection for the purpose of certification.
  • There should be a 6 foot mowed boundary around each field, including all pre-existing ditches and waterways. In the event of a unmowable ditch that contains a crop of a different variety of the same species being inspected, you must extend 165 feet into the field before you may save seed for certification. This distance should not be confused with isolation distances.
  • A field producing foundation, registered or certified seed must have the minimum isolation distances as listed below from,
    • a field of any other variety of the same species, or
    • fields of the same variety that do not meet varietal purity and seed history requirements for production of a class of seed equal or higher than that to be produced from the field being inspected.
  • The following isolation requirements shall be met when any other strain or strains of the same species is in bloom at the same, except that the minimum isolation for all seed classes of tetraploids shall be 15 feet from diploids of the same species.
Border to be removed (ft.)* Minimum Isolation (ft.)**
F R C
Cross-pollinated
0
1320
660
165
9
880
515
100
15
660
330
75
Strains at least 80% apomictic or highly self-fertile species
0
60
30
15
9
30
15
15
* where a border is to be removed, such removal shall not occur until pollination of the crop to be certified is completed.
** when different classes of seed of the same variety are being grown on the same or adjacent fields, the isolation requirements may be reduced to 25% of the distance shown above.
  • NO prohibited weeds will be allowed in a field producing a class of certified seed. D. Other crops/varieties may not be present in excess of the numbers shown below as determined by plants that can be differentiated from the variety being inspected.
Maximum permitted ratio of plants
F R C
Other Crops*
none
1:500
1:50
Other Varieties*
none
1:500
1:50
*A maximum of 2.00% of other crop, not to exceed 1% of any one variety.

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Seed Standards

  • To be accepted for final certification, the seed must be cleaned and baged in new bags and must meet the following seed quality standards.
Brome-grass Canary-grass Orchard-grass Timothy Tall Fescue
Pure Seed (min.) 90.00% 96.00%
90.00%
98.00%
99.00%
Inert Matter (max) 10.00 4.00
10.00
2.00
1.00
Weed Seed*    

Found & Reg

0.30 0.30
0.30
0.30
0.30

Certified

1.00 1.00
1.00
1.00
1.00
Other Crop**    

Found & Reg

0.25 0.25
0.25
0.25
0.25

Certified

0.50 0.50
0.50
0.50
0.50
Germination 80.00 75.00
80.00
80.00
80.00

* all lots must be free of weed seeds contained on the Missouri Prohibited Noxious Weed list, plus onion/garlic and musk thistle.
** May contain .50% other crop, provided the other crop is legume seeds, but never to exceed .50% seed of another species.

  • Varieties of tall fescue stated to be "endophyte free" must have a growout test performed to determine the percentage of live endophyte present. The percentage of live endophyte must not exceed the following levels.
    Foundation
    0%
    Registered
    0%
    Certified
    5%
  • All tall fescue stated to be "endophyte free" must have a green tag affixed to each bag stating that the seed is at least 95% free from live endophyte. These tags are available from the MCIA office.

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